Eton Mess Recipe by Chef Mat Lucania

Chef Mat Lucania shows us a fabulous dessert for any occasion (The Eton Mess) Ingredients: 75ml Fresh Double Cream 1 Tea Spoon Caster Sugar 1 Tea Spoon of Vanilla Extract (with seeds) 2 Meringue Nests 4 Strawberries 4 Raspberries 6 Blueberries 1 scoop of Cornish Clotted Ice Cream 1 Sprig of Fresh Mint Method: Combine the cream, sugar & vanilla in a mixing bowl & whisk until stiff peaks form. Chop & dice the strawberries & add to the cream with the raspberries & bluberries. crush the Meringue ...
Author: HillsKitchen; Tags: Chef Mat Lucania Eton Mess Recipe Strawberries Raspberries Blueberries Clotted Cream Ice Cream Vanilla Caster Sugar Meringue HillsKitchen Fork It London Brightlingsea United Kingdon Celebrity Food Dessert










