Barry's Chipotle-Smoked Porter BBQ Sauce
3 tbsp Garlic Powder 2-3 tbsp Chipotle Tabasco Sauce 2/3 cup Dark Brown Sugar 5 tbsp Worcestershire Sauce 4.5 tbsp Salt 16oz Stone Smoked Porter 3 Chipotle Peppers 2/3 cup Olive Oil. 1/4 cup Corn Starch Separate chipotle peppers into skins and seeds and add a little bit of each during the simmer (after tasting a bit). Combine all ingredients in a pot. Adding 12oz beer. Then as simmers on medium heat (until thickens a bit) add 4 more ounces of beer. Also, can add more of the other ...
